General catalogue [english]

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Item #: 290-4 ISBN: 3-86037-290-4 Published: Oct. 27, 2005 2005, 196 pp., hardcover (Weight: 726 g) 99.00 € VAT included, plus shipping and handling		1.  Atlas of Oil Plants and Vegetable Oils Oils and fats library [L. Roth/K. Kormann (eds.)] This is a unique source of information on the world's over 50 individual oilseeds including major, minor, unexploited and non-edible oilcrops. Each crop is clearly presented in a portrait of the plant (botany, distribution, cultivation) including colour pictures, tabular data on nutritional composition and oil characteristics. The book discusses the composition, processing technologies and utilization in the processing of oilseeds into oil, protein products and other by-products. DETAILS  READING EXAMPLE  CONTENT TABLE
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(no picture available) Item #: 130-4 ISBN: 3-86037-130-4 2000, 80 S., gebunden (Weight: 146 g) 5.00 € VAT included, plus shipping and handling		2.  Development of Progress in Sugar Beet Breeding and the Contribution to the Value-Added of Sugar Beet Seed Seeds library Agribusiness & Food Bd. 11 [B. Zimmermann/ J. Zeddies]
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Item #: 301-9 ISBN: 978-3-86037-301-9 Published: Jul. 12, 2007 2007, 420 pages, hardcover (Weight: 1,600 g) 99.00 € VAT included, plus shipping and handling		3.  Extruders and Expanders in Pet Food, Aquatic and Livestock Feeds Mixed feed library [Mian N. Riaz] The result of years of experience by experts in extrusion and expansion technology, "Extruders and Expanders in Pet Food, Aquatic and Livestock Feeds" brings together practical experience and in-depth knowledge of extrusion and expansion cooking technology. This concise reference summarizes basic considerations for the application of extrusion/expansion technology to feed industry processes and focuses on the various types of extruders/expanders available for a growing number of feed applications. Edited by the well-known Dr Mian Riaz, Head of Extrusion Technology Program at Texas A & M University. The authors have extensive experience in their specialties and range from pioneers to younger members of the industry. DETAILS  READING EXAMPLE  CONTENT TABLE
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Item #: 309-5 ISBN: 978-3-86037-309-5 Published: Jan. 20, 2007 2006, 500 S., hardcover 156.00 € VAT included, plus shipping and handling		4.  Future of Flour Grain library A Compendium of Flour Improvement [L. Popper, W. Schäfer, W. Freund (eds.)] »Future of Flour« is the first comprehensive compendium of flour improvement to be written by practical men for practical use. »Future of Flour« contains information on topics ranging from the new challenges of a globalized market to the use of modern technologies in wheat breeding, flour treatment or quality testing. The team of authors led by the acknowledged expert Dr. Lutz Popper (Head of Research & Development, Mühlenchemie) gives special attention to the nutritional and technical aspects of flour fortification. Mill managers will find answers to the most common questions asked about flour and suggestions for solving the typical problems that occur in flour processing. An impressive work covering a broad range of topics from the exchange of raw materials between continents to genetic engineering. DETAILS  READING EXAMPLE
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Item #: 310-1 ISBN: 978-3-86037-310-1 Published: May. 29, 2007 2007, 253 pp., softcover (Weight: 940 g) 98.00 € VAT included, plus shipping and handling		5.  World Catalogue of Potato Varieties 2007 Potato library [Uwe Hils, Lukie Pieterse] Hot off the press: World Catalogue of Potato Varieties 2007! The current 2007 version provides descriptions of more than 4,200 different potato varieties which are cultivated in over 100 countries world wide. The Catalogue is not only a reference manual to researchers and breeders at universities, colleges and institutes, but is a unique publication with practical value to commercial potato farmers, retailers, processors, packers, private breeders of potato seed, and others in the industry. Covering nearly all potato growing regions of the world, it can be regarded as the most complete and most comprehensive printed source of its kind available. DETAILS  READING EXAMPLE  CONTENT TABLE
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